Maitake Mushroom Fruitbodies Heat Dehydrated
Maitake Mushrooms (Grifola frondosa) – Dehydrated Gourmet & Locally Grown
Enjoy the earthy depth and delicate texture of Maitake mushrooms in a long-lasting, shelf-stable form. Known as “Hen of the Woods,” Maitake are loved for their frilly clusters, nutty undertones, and wellness-boosting compounds. Dehydration concentrates their savory flavor, giving you a versatile ingredient that’s ready whenever you are.
🌱 Why You’ll Love Them
Dehydrated whole Maitake, preserved for convenience and storage.
Available in convenient sizes: 1 oz (28 g), 2 oz (56 g), 4 oz (112 g), 8 oz (224 g), and full 1 lb (448 g).
Also offered as powdered Maitake — perfect for broths, seasoning blends, or nutritional boosts.
Dehydration enhances depth of flavor while extending shelf life.
Packed in flat-rate, resealable mylar bags for freshness and ease.
🍳 Cooking Ideas
Rehydrate and pan-fry with butter and garlic for a rich, nutty side dish.
Add to soups, stews, or broths for deep, earthy complexity.
Roast rehydrated Maitake clusters for a crispy, meaty vegetarian option.
Tear into risottos, stir-fries, or pasta dishes for gourmet flair.
Blend powdered Maitake into sauces, marinades, or teas for extra flavor and nutrition.
📦 Availability
Offered year-round in whole or powdered form.
Carefully packaged in flat-rate, resealable mylar bags.
Local pickup & delivery options available (ask for details).
✨ Taste the gourmet quality of Maitake mushrooms — dehydrated to preserve their unique flavor and make them a pantry essential.
Maitake Mushrooms (Grifola frondosa) – Dehydrated Gourmet & Locally Grown
Enjoy the earthy depth and delicate texture of Maitake mushrooms in a long-lasting, shelf-stable form. Known as “Hen of the Woods,” Maitake are loved for their frilly clusters, nutty undertones, and wellness-boosting compounds. Dehydration concentrates their savory flavor, giving you a versatile ingredient that’s ready whenever you are.
🌱 Why You’ll Love Them
Dehydrated whole Maitake, preserved for convenience and storage.
Available in convenient sizes: 1 oz (28 g), 2 oz (56 g), 4 oz (112 g), 8 oz (224 g), and full 1 lb (448 g).
Also offered as powdered Maitake — perfect for broths, seasoning blends, or nutritional boosts.
Dehydration enhances depth of flavor while extending shelf life.
Packed in flat-rate, resealable mylar bags for freshness and ease.
🍳 Cooking Ideas
Rehydrate and pan-fry with butter and garlic for a rich, nutty side dish.
Add to soups, stews, or broths for deep, earthy complexity.
Roast rehydrated Maitake clusters for a crispy, meaty vegetarian option.
Tear into risottos, stir-fries, or pasta dishes for gourmet flair.
Blend powdered Maitake into sauces, marinades, or teas for extra flavor and nutrition.
📦 Availability
Offered year-round in whole or powdered form.
Carefully packaged in flat-rate, resealable mylar bags.
Local pickup & delivery options available (ask for details).
✨ Taste the gourmet quality of Maitake mushrooms — dehydrated to preserve their unique flavor and make them a pantry essential.